Dehydrating Onions

Did you know that some fruits and veggies are 80-90% water? It is easy to say that, but it’s crazy to see it. I have been dehydrating stuff. I just picked this activity up within the last month. I saw the amount of water the first time I made dehydrated onions, but I did notContinue reading “Dehydrating Onions”

Air Fryer Salmon

This salmon was fresh and thawed. I put down a piece of foil for easy clean up. And since it was a thick piece of fish, I cooked it for 30 min at 350. Season how you wish. Sometimes i use a marinade, sometimes not. It’s always juicy. If the fish is thin, it’s 15-20Continue reading “Air Fryer Salmon”