There is a church near my husband’s job that gives out boxes with food. A pretty good mix of stuff too. I got busy soon as I got home with the boxes. First, I still had 3 green peppers in the fridge. I didn’t want them to go bad, so I dehydrated them and aContinue reading “Pandemic Boxes”
This salmon was fresh and thawed. I put down a piece of foil for easy clean up. And since it was a thick piece of fish, I cooked it for 30 min at 350. Season how you wish. Sometimes i use a marinade, sometimes not. It’s always juicy. If the fish is thin, it’s 15-20Continue reading “Air Fryer Salmon”
I defrosted the frozen sprouts and drained excess liquids. Coated with olive oil and seasoned with Cajun seasoning and kosher salt. I cooked for 15 min at 360 degrees. Stirring a couple times for even roasting. These are super easy and tasty.