There is a church near my husband’s job that gives out boxes with food. A pretty good mix of stuff too. I got busy soon as I got home with the boxes. First, I still had 3 green peppers in the fridge. I didn’t want them to go bad, so I dehydrated them and a couple from the box. After squishing out the water before putting them in the air fryer, I had more than a cup of liquid.
Then I made a juice. These greens were about to go bad, so I used some, plus apples, a big carrot, and some ginger for a green juice.
Then I made shredded carrots. That carrot was bigger than my daughter, Chrissy’s arm. Lol. That’s enough carrots for salads for a while.
I will attempt prep and store the rest of the stuff over the next few days. I don’t want stuff to go to waste.
